A Snapshot of The Land Institute: 2023-2024
We continue to scale the development of deep-rooted perennial grain crops to nourish people while protecting the future of our…
Read More about A Snapshot of The Land Institute: 2023-2024Igniting a movement to advance just and diverse perennial grain agriculture at a global scale.
Learn MoreNatural ecosystems feature perennial plants. So does our approach to perennial grain agriculture.
Learn MoreSunlight. Water. Soil. Microbes. Plants. People. The Land Institute brings them all together for sustainable farming.
Learn MoreWe continue to scale the development of deep-rooted perennial grain crops to nourish people while protecting the future of our…
Read More about A Snapshot of The Land Institute: 2023-2024The Land Institute’s international network continues to grow and strengthen the collaborative research community, from global researcher consensus on the…
Read More about Global Research Updates from the 2023 Perennial Impact ReportThe Land Institute’s 2023 Perennial Impact Report is available now with the latest research breakthroughs and stories from the global…
Read More about 2023 Perennial Impact ReportJune 12, 2024 | 11:00 am
By 2050, the world will need 50% more energy and 40% more water to feed a population of more than 9bn, according ...
The Land Institute’s Perennial Legumes and Crop Stewardship teams, with support from research partner Muhammet Şakiroğlu, co-authored the third installment of a series of papers documenting the characteristics of perennial…
Lee DeHaan, Lead Scientist of the Kernza® Domestication Program, and key Kernza collaborators Peggy Wagoner (the scientist who first selected Intermediate Wheatgrass as a viable perennial grain candidate for domestication),…
Scientists in The Land Institute’s Crop Protection Genetics Program and research collaborators co-authored a paper documenting the impact of nutrient deficiencies on various aspects of plant growth and their implications…