Fruit Leather

• date: 2020-08-09
• source: https://natashaskitchen.com/how-to-make-plum-fruit-leather/
• yields: 1 sheet

Gallery:

• https://www.instagram.com/p/CDsr9BXJYPq/

Ingredients:

• 1 qt fruit (e.g., Santa Rosa Plums, Nectarines, etc.)
• .25 cup sugar

Directions:

1. prep fruit
   • remove seeds from the fruit
   • purée with sugar in a food processor
2. arrange baking sheet
   • line a rimmed baking sheet with parchment paper
   • pour purée to .25" thick
3. drying
   • heat oven to 170°F
   • bake until leathery and not sticky (several hours)

Preserving:

* roll up the parchment paper and store in refridgerator